Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue Author: Cheryl Alters Jamison Manufacturer: Harvard Common Press ListPrice: $16.95 Offer: $10.72
Smoking Food: A Beginner's Guide Author: Chris Dubbs Manufacturer: Skyhorse Publishing ListPrice: $12.95 Offer: $9.32
Low & Slow: Master the Art of Barbecue in 5 Easy Lessons Author: Gary Wiviott Manufacturer: Running Press ListPrice: $19.95 Offer: $13.57
Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue Author: Paul Kirk Manufacturer: Harvard Common Press ListPrice: $18.95 Offer: $12.89
Mastering the Craft of Smoking Food Author: Warren R. Anderson Manufacturer: Burford Books ListPrice: $18.95 Offer: $14.21
2 Inch Smoker Thermometer Manufacturer: Old Smokey
Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops, and Salsas Author: Paul Kirk Manufacturer: Harvard Common Press ListPrice: $12.95 Offer: $10.36
Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint Author: Chris Lilly Manufacturer: Clarkson Potter ListPrice: $24.99 Offer: $16.49
Get Smokin': 190 Award-Winning Smoker Oven Recipes Author: Editors at Cookshack Manufacturer: Running Press ListPrice: $15.95 Offer: $10.85